Large Eggs vs. Extra Large Eggs in baking - Baking Bites

Large Eggs vs. Extra Large Eggs in baking - Baking Bites

Eggs are classified by size all over the world. The standard size of a chicken egg in the US is “large” and refers to an egg that is about 60 grams (from 57 to 64g, actually). Anything outside this range gets a different size designation: small, medium, extra large, jumbo.

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