Why I Love the Lodge Cast-Iron Casserole Pan: Tried & Tested

September 21,2024

As a natural skeptic, I know how hard it can be to trust cast-iron cookware. The benefits of cast-iron pans — the natural nonstick surface, amazing heat retention, and the ability to create a beautiful sear — are tempting. But, if you don’t take care of your cast-iron gear properly (mainly by not drying them fully after cleaning), they can quickly become difficult to use.

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Just got my first cast iron skillet for Christmas! Is this a decent brand and any advice for a first timer to prepare it? : r/castiron

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Sloped sides with tear-drop handle Pre-Seasoned and ready-to-use Superior heat retention and even cooking Use on all cooking surfaces, grills,

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Anyone else notice that Lodge has started selling their pans with the red silicone pot holder? This is at my local target. It looks like the printed insert has changed style too.

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