Butter knife that grates cold butter means no more ripped bread

Butter knife that grates cold butter means no more ripped bread

Many a sandwich has been ruined by overzealous buttering with fridge-cold butter. The anguish of torn bread may now be a thing of the past, though, thanks to a newly-designed butter knife. The ButterUp knife has a built-in grater to soften butter for spreading.

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Sharp, bevel-edged holes on this quality spreader lift spread up and out of a cold, hard block. See images above. The thin strands of butter are then

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Arnest butter knife is made of high quality stainless steel and specially designed for effortlessly grating butter. It is well known that butter stored on the refrigerator does not melt easily. The solution is this ergonomic butter knife that grates butter like if it was cheese. This way the butter will spread much easier on the toast, pancake or any other foods! In addition, by using this knife the intake of butter is dramatically reduced thus the calories consumed.

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Does anybody know why some days butter cuts flawlessly and others I might as well be cutting it with a 2x4? : r/KitchenConfidential