Polyphenolic content of industrial-scale food-grade LAE

Polyphenolic content of industrial-scale food-grade LAE

Download Table | Polyphenolic content of industrial-scale food-grade LAE. from publication: WNT Inhibitory Activity of Malus Pumila miller cv Annurca and Malus domestica cv Limoncella Apple Extracts on Human Colon-Rectal Cells Carrying Familial Adenomatous Polyposis Mutations | Inhibitors of the Wingless-related Integration site (WNT)/β-catenin pathway have recently been under consideration as potential chemopreventive agents against Familial Adenomatous Polyposis (FAP). This autosomal-dominant syndrome is caused by germline mutations in the gene | Familial Adenomatous Polyposis, Adenomatous Polyposis Coli and Apple | ResearchGate, the professional network for scientists.

Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older individuals: a double-blind randomized controlled trial - The American Journal of Clinical Nutrition

Global seaweed farming and processing in the past 20 years, Food Production, Processing and Nutrition

Molecules, Free Full-Text

Polyphenols from pigmented quinoa as potential modulators of maize starch digestion: Role of the starch-polyphenol inclusion and non-inclusion complexes - ScienceDirect

Development of an antibacterial coaxial bionanocomposite based on electrospun core/shell fibers loaded with ethyl lauroyl arginate and cellulose nanocrystals for active food packaging - ScienceDirect

MAX CLR A/B Crystal Clear Epoxy Resin Coating for 3D Printed PLA, PVC, PET□

Polyphenolic content of industrial-scale food-grade LAE.

Dietary (poly)phenols mitigate inflammatory bowel disease: Therapeutic targets, mechanisms of action, and clinical observations - ScienceDirect

Towards a circular economy in virgin olive oil production: Valorization of the olive mill waste (OMW) “alpeorujo” through polyphenol recovery with natural deep eutectic solvents (NADESs) and vermicomposting - ScienceDirect

Full article: Batch extraction kinetics and total phenolic content estimation of Syzygium Cumini.L bark

Polyphenolic Constituents of the Pericarp of Mangosteen (Garcinia mangostana L.)

Influence of particle size in supercritical carbon dioxide extraction of roselle (Hibiscus sabdariffa) on bioactive compound recovery, extraction rate, diffusivity, and solubility

Assessment of Phenolic Compounds Stability and Retention during Spray Drying of Phyllanthus niruri Extracts

Phenolic Acid - Definition, Occurrences, Uses and Examples