Canaries in the Kitchen Environmental Working Group

Canaries in the Kitchen Environmental Working Group

Telfon-coated cookware poses a hazard when it is heated to high temperatures. EWG tests show that in 2 to 5 minutes on a conventional stovetop, cookware coated with Teflon and other non-stick surfaces can exceed temperatures at which the coating breaks apart and emits toxic particles and gases linked to hundreds, perhaps thousands, of pet bird deaths and an unknown number of human illnesses each year.

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Canaries in the Kitchen- The Dangers of Teflon Cookware

Canaries in the Kitchen Environmental Working Group

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