Wood-Fired Raptor Claws 🔥 If you get hungry at half-time, save this r
Wood-Fired Raptor Claws 🔥 If you get hungry at half-time, save this r
293 likes, 4 comments. “Wood-Fired Raptor Claws 🔥 If you get hungry at half-time, save this recipe for game day👇 Ingredients: 4 large jalapeños cored and seeded 1 pound spicy ground sausage 8 oz cream cheese softened 1/2 cup shredded cheese 2-3 cloves minced garlic 1 Cup pulled pork Directions: Preheat Pit Boss to 275°F Meanwhile, mix the cream cheese, shredded cheese, garlic and pork together in a large bowl. Next, stuff the cored and seeded jalapenos with the cheese mixture. Use a 1/4 pound of sausage on each jalapeño and form it around the top of each jalapeño. Then smoke on the Pit Boss for 1 1/2 hours, drizzling with BBQ sauce if desired. Remove from the smoker, let cool, slice, and serve How many are you in for, Pit Boss Nation?!?”
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