Organic Spaghetti alla Chitarra – Giusto Sapore

Organic Spaghetti alla Chitarra – Giusto Sapore

Imported from Italy, Giusto Sapore’s Spaghetti Alla Chitarra, known as “guitar spaghetti”, is a square-shaped spaghetti strand pasta. Originating from the beloved Naples region, our spaghetti alla chitarra is made using only 100% organic durum wheat semolina from Italy. Our premium, artisanal pasta is extruded through.
Imported from Italy, Giusto Sapore’s Spaghetti Alla Chitarra, known as “guitar spaghetti”, is a square-shaped spaghetti strand pasta. Originating from the beloved Naples region, our spaghetti alla chitarra is made using only 100% organic durum wheat semolina from Italy. Our premium, artisanal pasta is extruded through a bronze die, which creates textured, artisanal-quality strands that allow your favorite sauces to absorb flawlessly for tremendous flavor. Boasting unmatched quality, our pasta is high in protein, NON-GMO, and will hold its shape for a double cooking process. Best served with hearty, rich sauces or ragù. Giusto Sapore’s artisanal Spaghetti Alla Chitarra is made from centuries-old recipes that celebrate traditional and authentic Italian cooking. Our organic, premium pasta boasts 100% of Italy’s finest durum wheat that is extruded through a bronze die, which creates textured, artisanal-quality strands of delicious dough. Our spaghetti alla chitarra is slow dried at a controlled temperature to ensure an evenly dried product and then delicately hand packed and inspected for perfection. Each long tendril will elevate any culinary creation.

Italian pasta made with bronze dies. USDA organic. Alessi Pasta is made with wheat grown in the heartland of Italy where the fields are nurtured and highly valued. The perfect conditions of the land and the cool climate render sublime pasta-making grains. Combining these grains with only spring water and using centuries old bronze dies result in the highest quality of pasta in Italy.

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