How to Make a Roux for Mac and Cheese, Gumbo, and More

How to Make a Roux for Mac and Cheese, Gumbo, and More

A roux forms the foundation of many Cajun, Creole, and French dishes. Learn to make a white, blond, medium-brown, or dark-brown roux with this step-by-step guide.

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How to Make a Roux for Mac and Cheese, Gumbo, and More

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