Kramer by Zwilling Carbon 2.0 10-Inch Chef's Knife

Kramer by Zwilling Carbon 2.0 10-Inch Chef's Knife

The 8-inch chef’s knife is a reliable, all-rounder knife, perfect for almost every kitchen task. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. With a redesigned blade shape from bolster to tip, the Kramer Carbon 2.0 collection offers improved weight distribution and balance for more efficient cutting.

From the Bob Kramer Meiji Collection. Forged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability.

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Manufactured in Seki, Japan Straight carbon steel 52100 Designed to Master Bladesmith Bob Kramer's exacting specifications 61 Rockwell Hardness =

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I wanna by Kramer by Zwilling carbon steel 10 inch chef's knife in the UK. Not available on knivesandtools. Cutleryandmore doesn't ship to the UK. Any suggestions ? : r/chefknives

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The 10-inch chef’s knife is an all-rounder knife, designed for those who prefer a large-bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen. Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. With a redesigned blade shape from bolster to tip, the Kramer Carbon 2.0 collection offers improved weight distribution and balance for more efficient cutting.

Kramer by Zwilling Carbon 2.0 10-Inch Chef's Knife