Wok Skills 101: Deep-Frying

Wok Skills 101: Deep-Frying

The shape of the wok makes it ideal for deep-frying at home; its thin walls allow for agile temperature control while the flared sides catch mess.

Chinese cooking techniques by Chef Chang.

How to Fry Latkes and Doughnuts for Hanukkah

Top 10 Tips for Deep Frying At Home

Wok Skills 101: Deep-Frying

Cooking 101 – Fried Shallots and Oil

WANGYUANJI Handmade Cast Iron Wok 14.2 Large Woks Stir-Fry Pans with Dual Handle,Suitable for All Cooktops,Uncoated Chinese Traditional wok with Free Dishcloth and Brush: Home & Kitchen

Coronavirus cooking: Easy braised chicken recipe - Los Angeles Times

How to Deep Fry With Confidence

12.5 Inch Cast Iron Wok, Chef Collection

Wok Skills 101: Passing-Through

We're with @新山直人, who is a magician with a wok. ✨🪄 Not a grain of ric, egg fried rice