Kasian House Cast Iron Wok, Pre-Seasoned with Wooden Lid 12 Diameter

September 19,2024

Kasian House's Cast Iron Wok will last a lifetime. Not only is it a stunning piece of cookware that would look great on your stove top, but cast iron is one of the best materials for cooking. Cast iron lasts multiple generations, retains heat, is easy to maintain and can be used indoors on stove tops or ovens or outdoo.

And don't think that your only option is to stir fry using a wok. Woks can be used for making fried dishes, sauces, stews, and a lot more!

Kasian House's Cast Iron Wok is also unique in that in comes with a wooden lid made of cedar and extra large handles. The lid itself adds to the aesthetics of the cookware, but it's also functional. The lid helps keep finished dishes warm and can protect you from food splatter. The handles are extra large for easy grip while cooking and transferring dishes.

*Note: Do not place wooden lid in oven or near on open flame. Always use hand towel or oven mitts when handling hot handles.

THE TASTE OF AUTHENTIC ASIAN CUISINE - The Klee 14 Large Wok Pan brings the popular Asian Cooking Tradition straight to your kitchen. Together with

Klee Pre-Seasoned Cast Iron Wok Pan with Wood Wok Lid and Handles - 14 Large Wok Pan with Flat Base and Non-Stick Surface for Deep Frying

The Wok has a wide diameter for large meals. Woks are used in various Chinese cooking techniques like stir-frying, steaming, pan-frying, deep-frying, poaching, boiling, braising, searing, stewing, and more! The long-lasting and heavy-duty wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil, or cooking spray.