Wasabi Deba 6

Wasabi Deba 6

In Japan, the deba is traditionally used for preparing fish, from filleting to portioning. This is a single-bevel knife, razor sharp. Heavier blade makes work easy. Made in Japan.

KAI Wasabi Black 6.0 Deba Single-Bevel Knife - Made in Japan

Very stiff knife, 5mm thick. The polished blades of the Wasabi Black Series are made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 ( 1) HRC. The extensive range offers both double-edged blade shapes, as well as traditional Japanese single-edged blade shapes.

Wasabi Black 6 Deba Knife Kai

Coltelli giapponesi da cucina Kai Wasabi

KS6715D Kershaw Wasabi Black Deba 6

Kai Wasabi Black Utility Knife, 6-Inch: Kitchen

Wasabi Black – polished blade, black handle: these Japanese designed knives feature a stainless steel polished blade with a hardness of 58±1 HRC that

KAI Wasabi Deba knife

KAI Wasabi Black 6 Kitchen Utility Knife 6715U - Blade HQ

KAI Wasabi Knives WabiSabiJapanLiving

Fillet Knife 23 cm Wasabi 6723L KAI

KAI Wasabi Black – Chef's Arsenal

KS6715D Kershaw Wasabi Black Deba 6 Kuchyňské Nože Nůž

Japanese High Carbon Germany 1.4116 Steel Original Deba Knives

Manufacturer: Kai, Code: 6710D, 6715D, 6721D, Category: Chef, Blade length: 10.5 cm, 15 cm, 21 cm, Handle length: 12.6 cm, Blade material

Kai Wasabi Black Deba Chef's Knife Various Sizes

Kai Wasabi Deba 10.5cm

Deba Knife 20 cm Wasabi 6721D KAI