Wholesale School Kids Food Warmer to Keep Safe as You Prepare

Wholesale School Kids Food Warmer to Keep Safe as You Prepare

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Wholesale School Kids Food Warmer to Keep Safe as You Prepare Meals with Oven

Precautions: 1. Before use, stainless steel edible utensils must be scalded several times with boiling water for high temperature disinfection. 2. Do not keep stainless steel products in contact with salt-containing substances (or other acid-base substances) such as soy sauce and soup for a long time to avoid rust. 3. The inside of stainless steel utensils sometimes has some red spots and rust spots due to the influence of iron and other substances in the contents.

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