HONMAMON MOTOKANE Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel

September 22,2024

★★★ Three HONMAMON Stars Made in Japan! (Tosa) Handmade by Japanese Craftsmen by Japanese Traditional Techniques. Edge of Blade : That famous Aogami Steel No.1! Hardness :around HRC61 +/- 1. Double Bevel : Available for both Right Hander and Left Hander, In Wooden Case! Length : about 400mm(15.7inch)　Blade Length : abo

HONMAMON Santoku Hocho (All-Purpose Kitchen Knife) 170mm(ABT 6.7 Inch), Blade Edge : Aogami Steel, Satin Finish Surface, Double Bevel: Home & Kitchen

HONMAMON Gyuto Kurouchi (Chef's Knife) Aogami Steel, 210mm～240mm – Honmamon -Japan

Kurouchi translates as “Black-Forged” and this unique style of forging offers a characteristic look and an unpolished rustic aesthetic finish to the blade. With a HRC of 62-63, the core of Blue Steel #2 is prized for its high edge retention and provides an extremely sharp edge that is able to maintain its sharpness over extended period of time. The Kurouchi Stainless Cladding allows the blade to be more forgiving to moisture while still having superior edge retention and sharpness intact.

Yoshihiro Aoko Blue High Carbon Steel Kurouchi Gyuto Japanese Chefs Knife with Nuri Saya Cover (8.25IN)

HONMAMON MOTOKANE Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel No.1 – Honmamon-Japan

HONMAMON KIYOKANE Chef's Knife 210mm, Aogami Super Steel, Kurouchi Double Bevel Japanese Gyuto

★★★ Three HONMAMON Stars Made in Japan! (Tosa) Handmade by Japanese Craftsmen by Japanese Traditional Techniques. Edge of Blade : That famous Aogami

HONMAMON MOTOKANE Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel No.1

HONMAMON AZUMASYUSAKU Japanese 'Kurouchi' Hunting Knife 120mm, Aogam – Honmamon-Japan

Wa Gyuto for sale

HONMAMON MOTOKANE Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel NO.1, 180mm~240mm 240mm