Victorinox Fibrox 10 in. Chef Knife
Victorinox Fibrox 10 in. Chef Knife
Introducing the Victorinox 5.2003.25-X5 Chef's Knife, the ultimate kitchen tool for professional chefs and home cooks alike. With a 10 blade and 2-1/4 width at the handle, this knife is designed to make your cooking experience efficient and enjoyable. Crafted with precision and care, the knife features a Fibrox black nylon handle that provides a slip-resistant grip, ensuring safety and comfort while in use.
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Victorinox 5.2003.15. Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. Also known as a Cook's Knife, the chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions.
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The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any
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The Fibrox handle is ergonomic with nonslip safety grip. Also known as a Cook's Knife, the chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions. The blade is curved to allow the cook to rock the knife on the cutting board for a more precise cut. Most chefs recommend using the largest chef's knife that is comfortable in the cook's hands. These HACCP knives are color coded for the following HACCP recognized uses: Red Knife = Meat.
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Chop, slice, and mince fruits, vegetables, and meats with this Victorinox 10 chef knife with red Fibrox handle! The perfect addition to any prep
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The Victorinox 47721 10 serrated / straight bread knife makes cutting through large loaves of bread a simple task. Designed for exceptional
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Chop, slice, and mince fruits, vegetables, and meats with this Victorinox 10 chef knife with white Fibrox handle! The perfect addition to any prep
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