Vegetable Knife 185mm

Vegetable Knife 185mm

Made with traditions of the region where its hand forged in South Korea, this rough, yet sharp vegetable knife will give a warm rustic touch to the

Blade Material:Stainless Steel. Blade Length:77-95mm. Handle Material:Wood. Full Length:165-185mm.

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Kasumi 7-inch Japanese vegetable knife is designed for cutting vegetables quickly Damascus pattern is eye catching and rust free The edge is beveled

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Kasumi knives are made from 33 layers of stainless steel. The middle layer acts as the cutting edge, and it is made of V-Gold No. 10 stainless steel. V-Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening.

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