Misono UX10 Series American Style Boning Knife
Misono UX10 Series American Style Boning Knife
Using a high purity special stainless steel produced by a Swedish steel company, Misono has combined time-tested tradition techniques with new technological advances to create their ultimate line of stainless steel Chef's knives. The UX10 Series have exceptionally rust-resistant blades yet, just like high carbon steel knives, they offer extremely sharp edges and are easy to re-sharpen (HRc. 59-60). Perfect balance and grip is provided by using full tang construction, water-resistant black pakkawood (Resin impregnated wood composite) handle scales and a nickel silver bolster, which adds a stylish accent. Misono craftsmen make extra hand sharpening steps by whetstone for all of UX10 Series knives. You can experience extreme sharpness and high cutting performance straight from the box! Honesuki knives were originally intended to be a specialist knife for de-boning and breaking down poultry, but many people have found this knife is
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Misono UX10 Boning has exceptionally rust-resistant blade yet, just like high carbon steel knife, it offers extremely sharp edges and are easy to
Misono UX10 Series No.743 American Style Boning Knife 110mm (4.3inch)
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Misono UX10 Boning has exceptionally rust-resistant blade yet, just like high carbon steel knife, it offers extremely sharp edges and are easy to
Misono UX10 Series No.743 American Style Boning Knife 110mm (4.3inch)
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Misono UX10 Swedish Stainless Gyuto Knife 180mm
Misono UX10 Boning has exceptionally rust-resistant blade yet, just like high carbon steel knife, it offers extremely sharp edges and are easy to
Misono UX10 Series No.743 American Style Boning Knife 110mm (4.3inch)
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Misono UX10 Stainless Steel Gyuto – Japannywholesale
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Manufacturer Model Number: 741 Size: Blade Length: 5.7 inches (14.5 cm), Total Length: 10.6 inches (27 cm) Back Thickness: 0.1 inch (2.7 mm) Weight
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