The Meat Knives Victorinox (USA)

The Meat Knives  Victorinox (USA)

The Meat Knives Victorinox (USA)

Because sometimes only meat will cut it.

Amateur cooks and professional chefs alike will be impressed by the perfect balanced of these gorgeous steak knives. The steak knife is forged from a single piece and benefits from a seamless transition from blade to handle. Exception elegance and timeless elegance is what makes these forks and knives from Victorinox Swiss Army so special. The steak knife has a 4.75 ultra sharp blade with a width of 0.75 at the handle.

The Meat Knives  Victorinox (USA)

Victorinox Grand Maitre Rosewood Forged Steak Knife

Made with commercial-grade blades you can now have a professional quality knife at your table settings. Each steak knife is conical ground and ice tempered to ensure long-lasting sharpness. This steak knifes serrated and bolsterless edge allows for use of the entire blade without flattening or ripping your steak. Each knife features a textured Swiss Classic handle for a comfortable grip. These exceptional knives are weighted and balanced for easy handling.

The Meat Knives  Victorinox (USA)

Victorinox Swiss Classic 6-Piece Round Tip Serrated Steak Knife Set

The Meat Knives  Victorinox (USA)

Victorinox 8 Breaking Knife w/ Black Fibrox Handle – The Bearded Butchers

The Meat Knives  Victorinox (USA)

10 Victorinox Granton Edge Cimeter Knife

The Meat Knives  Victorinox (USA)

10 Best Boning Knives and Fillet Knives of 2024 - Reviewed

The Meat Knives  Victorinox (USA)

15 Best Chef's Knives 2023

The Meat Knives  Victorinox (USA)

Cimeter Knife Victorinox Forschner – eKitchenary

The Meat Knives  Victorinox (USA)

8 Victorinox Breaking Knife

The Meat Knives  Victorinox (USA)

Victorinox 40019 Flexible 6 Boning Knife with Wood Handle

Dependable, sturdy, easy to carry Great for everyday use Swiss made precision High carbon stainless-steel blade provides maximum sharpness and edge

The Meat Knives  Victorinox (USA)

Victorinox Swiss Army Cutlery Fibrox Pro Straight Butcher Knife, 12-Inch, 47531

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade.

The Meat Knives  Victorinox (USA)

Victorinox Boning Knife 6 Curved Semi-Stiff Blade

The Meat Knives  Victorinox (USA)

Victorinox Fibrox chopping knife 18 cm 5.4003.18

Whether slicing through schnitzels, steaks or fillets, no job is too tough for the Swiss Modern Steak Knife Set. This pair of tools for the table cuts cleanly and effortlessly through meat dishes and has a special ergonomic form with richly grained European walnut wood handles. Warm and natural, each knife’s handle is entirely unique and geometrically shaped to give this 12-cm pair a smooth, contemporary feel.

The Meat Knives  Victorinox (USA)

Victorinox Swiss Modern 2 Piece Steak Knife Set

The Meat Knives  Victorinox (USA)

Victorinox 10 Cimiter Knife - DLT Trading