The Le Creuset Braiser Is the Unsung Hero of Thanksgiving
The Le Creuset Braiser Is the Unsung Hero of Thanksgiving
The Le Creuset Braiser is the Dutch oven’s shallow (in a good way) sister and better for casseroles, vegetables, and roasted meat.
What is a Braiser?
Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creuset's classic form and feel with the latest ergonomic and functional innovations. This oval casserole's versatile shape is perfect for cooking everything from roasting meat and fish, cooking family-size casseroles and seasonal desserts.
Le Creuset Enameled Cast Iron Signature Braiser, 3.5 qt, Caribbean
The Le Creuset Braiser Is the Unsung Hero of Thanksgiving
Easy Weeknight and Healthy Dutch Oven Recipes
Dutch Oven Braised Turkey Recipe
The Le Creuset Braiser Is the Unsung Hero of Thanksgiving
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Le enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
Le Creuset Marseille Snowflake Embossed Signature Braiser 2.25 qt.