Sakai Takayuki INOX Japanese-style Chef's Deba Knife 240mm

September 30,2024

Sakai Takayuki INOX Japanese-style Chef's Deba Knife 240mm.
[General Features] The blade by Sakai Takayuki is made out of "INOX" Stainless steel AUS8A made-in-Japan steel, that has good sharpness and durability with Rust-resistance. With combining the "INOX" Stainless steel and the Japanese traditional production technology, the blade was born as a completely new unique product with excellent razor-sharpness and good rust-resistance at a reasonable price.The U shaped magnolia handles and water buffalo bolsters are easy to grip and are comfortable in the hand, even through long hours of use.(Please be noted that the buffalo tsuba (guard) is a natural product that possibly different from the image in color.)[Product details]- Manufacturer : Aoki Hamono Co.,Ltd. (JAPAN)- Blade Steel Type : INOX Stainless Steel (AUS8A)- Handle Material : Magnolia Ho Wood- Knife Type : Deba Knife- Blade Length : 240mm (9.4in.)- Total Length : 420mm (16.5in.)- Weight : 620g- Blade Edge : Single edged (for Right-handed persons)- Brand NEW- Made in JAPANItem No.Item NameBlade LengthTotal LengthWeightBlade EdgeST-04302Yanagiba(Sashimi)210mm (8.3in.)345mm (13.6in.)120gSingle edgedST-04303Yanagiba(Sashimi)240mm (9.4in.)380mm (15.0in.)140gSingle edgedST-04304Yanagiba(Sashimi)270mm (10.6in.)415mm (16.3in.)180gSingle edgedST-04305Yanagiba(Sashimi)300mm (11.8in.)450mm (17.7in.)220gSingle edgedST-04306Yanagiba(Sashimi)330mm (13.0in.)490mm (19.3in.)260gSingle edgedST-04333Ai-Deba Knife120mm (4.7in.)240mm (9.4in.)150gSingle edgedST-04334Ai-Deba Knife135mm (5.3in.)265mm (10.4in.)190gSingle edgedST-04335Ai-Deba Knife150mm (5.9in.)290mm (11.4in.)230gSingle edgedST-04336Ai-Deba Knife165mm (6.5in.)315mm (12.4in.)280gSingle edgedST-04337Ai-Deba Knife180mm (7.1in.)335mm (13.2in.)320gSingle edgedST-04339Deba Knife210mm (8.3in.)375mm (14.8in.)440gSingle edgedST-04341Deba Knife240mm (9.4in.)420mm (16.5in.)620gSingle edgedST-04362Usuba(Vegetable)165mm (6.5in.)300mm (11.8in.)160gSingle edgedST-04363Usuba(Vegetable)180mm (7.1in.)320mm (12.6in.)190gSingle edgedST-04365Usuba(Vegetable)210mm (8.3in.)355mm (14.0in.)260gSingle edgedST-04202Mioroshi Deba210mm (8.3in.)375mm (14.8in.)---Single edgedST-04203Mioroshi Deba240mm (9.4in.)420mm (16.5in.)---Single edgedST-04204Mioroshi Deba270mm (10.6in.)460mm (18.1in.)---Single edgedST-04397Peeling Knife180mm (7.1in.)320mm (12.6in.)140gSingle edgedST-06088Sushi-Kiri240mm (9.4in.)395mm (15.6in.)---Single edgedST-04378Aji-Kiri120mm (4.7in.)---mm (---in.)---Single edgedST-04469Baran-Kiri120mm (4.7in.)---mm (---in.)---Single edged*** The images in this page are of the sample product. The actual product may vary in color, weight, pattern and size.*** Please be noted that it may take a few months to restock if the item should not be available.[about Sakai Takayuki]Sakai Takayuki Knives by Aoki Hamono Seisakusho Co.,Ltd. has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Takayuki quality. 

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