Steak Knives

Steak Knives

Crafted in the historic knife-making capital of the world—Thiers, France—our Steak Knives are full tang, meaning they’re sculpted from a single rod of stainless steel extending from tip to handle. This results in a sharper, perfectly balanced blade.

Made with top-grade 2CR14 stainless steel. Constructed with a solid one-piece design, complemented by a full tang overall build, sharp serrated blade, and pleasant weighted handle.,Made with top-grade 2CR14 stainless steel. Constructed with a solid one-piece design, complemented by a full tang overall build, sharp serrated blade, and pleasant weighted handle.

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