Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

While the two sides of tin foil - shiny and dull - might make it seem like they hold different purposes, they are actually one and the same for cooking uses.

Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

Shiny vs. Dull Side of Foil: Which Should You Use?

Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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Why Using The Shiny Side Of Tin Foil Doesn't Actually Matter

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