Shun Classic 8 Chef's Knife + Reviews
Shun Classic 8 Chef's Knife + Reviews
Kai Shun knives Classic two -piece
Shun Premier 8 Chef's Knife + Reviews
Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.
Shun Classic 8 Chef's Knife
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KAI Shun Classic 8 Chef's Knife
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Shun Premier Chef's Knife Review
Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.
Shun Classic 8 Chef's Knife
Shun Classic 8 Chef's Knife at Swiss Knife Shop
The new Shun Premier 8 inch chef's knife makes it easy to quickly chop a lot of greens and other vegetables with its long blade. The hand-hammered blade looks great and helps keep food from sticking. It's especially helpful when you're quickly chopping big bunches of vegetables. This Shun Premier chef's knife also has a new great-looking handle made from PakkaWood with a walnut finish. Made from a combination of resin and hardwood the handle is long-lasting and comfortable.
Shun Premier 8-in. Chef's Knife
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