Best Japanese Chef Knife Set VG10 Damascus Steel

Best Japanese Chef Knife Set VG10 Damascus Steel

Best Japanese Chef Knife Set VG10 Damascus Steel Crafted from a VG10 core encased in 72 layers of Japanese Damascus stainless steel for a striking and unique blade with unrivalled sharpness Official Rockwell hardness rating (HRC) of 60 - the optimal hardness for VG10 steel Traditional Japanese design featuring stunning - sleek blades and durable ebony wood handles.

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Iseya G-Series 33 Layer VG-10 Damascus Japanese Chef's Knife Set (Gyuto - Santoku - Petty150mm - Petty120mm - Paring)

The Japanese Damascus knife set of the classic series are made with a VG-10 steel core covered by 34 layers of high carbon steel hardened to 61 HRC, and they hold their edge extremely well. They also look great thanks to the sandblasted finish and Katana sword wave. The handles are made of Gaboon Ebony which is pro chef's favorite handle material. The handle end caps look good and help give these knives their excellent balance.

Great Japanese VG10 Damascus Knife Set for The Home Chefs Japan