Always in Season: A closer look at the Lodge Cast Iron skillet

Always in Season: A closer look at the Lodge Cast Iron skillet

Many a pone of cornbread has been baked to crispy perfection in a Lodge Cast Iron skillet over the past 126 years.

Heavy cast-iron for superior heat retention Tips on underside of lid allow condensing liquid to moisten food Pre-seasoned for nonstick finish Color : Black Size : 3-Quart Fried chicken is not the real thing unless it's cooked in cast iron. Cast iron gets hotter stays hotter and you can't beat it for the crispiest of crisp and the goldenest of golden fried favorites. This 3 qt chicken fryer is deeper than standard skillets 10 1/4 diameter 3 deep.

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Celebrate Women's right to vote with the latest skillet in the Made in America Series. The new 'Rosie the Riveter' design not only recognizes an icon

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Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black: Cast Iron Skillet: Home

Started from bare metal. 4 seasons in (avocado oil @450° for an hour) and edges are not getting seasoned despite me rubbing the whole thing : r/ castiron

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Celebrate Women's right to vote with the latest skillet in the Made in America Series. The new 'Rosie the Riveter' design not only recognizes an icon

Lodge Cast Iron 10.25 Skillet with Rosie the Riveter Design

Why We Love the Lodge Pre-Seasoned Cast Iron Skillet