Braised German Red Cabbage (Rotkohl) - Dish 'n' the Kitchen

Braised German Red Cabbage (Rotkohl) - Dish 'n' the Kitchen

Braised German Red Cabbage is a sweet and tart side dish of red cabbage. Serve it as part of a German meal or with grilled or roasted meats..
This Braised German Red Cabbage (Rotkohl) is an easy side dish made of red cabbage. This sweet, tart favourite makes a great side for any German meal, grilled or roasted meats, or fish.

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