Le Creuset 7.25-Quart Dutch Oven Review: Tested and Approved

September 20,2024

I’ve sauteed, seared, roasted, fried, and made soups in a Le Creuset 7.25-Quart Dutch Oven for ten years. Here’s why it’s worth the splurge for any frequent cook.

The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.

Le Creuset Signature Cast Iron 7.5 qt. Cerise Chef's Oven

The perfect shape for most larger roasts and poultry the oval Dutch oven is an ideal piece to have at holiday time. But it's useful at any time of year for preparing classics like coq au vin or arroz con pollo. This updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture.

Le Creuset 7.25 qt. Signature Round Dutch Oven - Sea Salt

The 6 Best Dutch Ovens of 2024, According to Testing

The 4 Best Dutch Ovens of 2024, Tested & Reviewed

Le Creuset Signature Enameled Cast Iron Round Oven

Le Creuset Signature Enameled Cast Iron Round Dutch Oven, 7.25

Le Creuset LS2501-1420SS 1 Qt. Licorice Round Dutch Oven The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use.