Potato Pancakes Recipe - NYT Cooking

Potato Pancakes Recipe - NYT Cooking

Whether it’s Irish boxty, Ukrainian deruny or Swedish raggmunk, the humble yet always comforting potato pancake is a staple in many cuisines Iterations abound, of course: Some are made with finely grated or mashed potatoes for a smoother, more uniform texture, while others opt for coarsely grated potatoes, similar to those used in latkes (which typically include baking powder and sometimes matzo) for jagged, extra-crispy edges This simple recipe lands somewhere in the middle with a coarse grate, but a pared down ingredient list

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