One Pot Comfort Blue Jean Chef - Meredith Laurence
One Pot Comfort Blue Jean Chef - Meredith Laurence
One Pot Comfort includes 88 new comfort meal recipes with 180+ cooking variations for your air fryer, Instant Pot®, slow cooker, dutch oven, skillet, sheet pan and more.
Fast Favorites Under Pressure Blue Jean Chef - Meredith Laurence
One Pot Bolognese Blue Jean Chef - Meredith Laurence
Air Fry Everything! : Fool Proof Recipes for Fried Favorite Meredith Laurence, the Blue Jean Chef, has worked in numerous capacities and settings in the food world. After graduating from the New England Culinary Institute, she first honed her skills in two Michelin-rated restaurants in Les-Baux-de-Provence, France. She then went on to work as a line cook at Zuni Caf E in San Francisco and at Caf E Rouge in Berkeley, California.
Air Fry Everything!: Fool Proof Recipes for Fried Favorite [Book]
Are you as comfortable in the kitchen as you are in your blue jeans? Would you like to be? Comfortable in the Kitchen, Meredith Laurence, the Blue Jean Chef, helps you settle into your comfort zone in the kitchen with tips, tricks, explanations of cooking techniques, and over 200 recipes. Meredith shares her knowledge acquired from years working in cooking schools, test kitchens and restaurants in France, Canada and the USA.
Comfortable in the Kitchen [Book]
An inspiring collection of everyday recipes for favorite comfort foods made in one pot - pan - or appliance.
One Pot Comfort [Book]
An inspiring collection of everyday recipes for favorite comfort foods made in one pot - pan - or appliance.
One Pot Comfort [Book]
The Blue Jean Chef: Comfortable in the Kitchen by Meredith Laurence (2010, 9780982754030
My Recipes Blue Jean Chef - Meredith Laurence
Cavatapi con Vongole, Blue Jean Chef - Meredith Laurence, Recipe
Are you as comfortable in the kitchen as you are in your blue jeans? Would you like to be? Comfortable in the Kitchen, Meredith Laurence, the Blue Jean Chef, helps you settle into your comfort zone in the kitchen with tips, tricks, explanations of cooking techniques, and over 200 recipes. Meredith shares her knowledge acquired from years working in cooking schools, test kitchens and restaurants in France, Canada and the USA.
Comfortable in the Kitchen [Book]
