O'Creme Rectangle Caramel Candy Silicone Mold

September 29,2024

From rich chocolate truffles, pralines and ganache to amazing jelly desserts, from sweet candy treats to irresistible caramels, the O’Creme Rectangle Caramel Candy silicone mold is designed to provide you with easy and enjoyable work.

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Description: With the high quality BPA free silicone material, the mold is temperature resistant from -40 C to 260 C to allow use in the freezer as well as the oven. The mold can be used for chocolate truffles, jelly, candies, and for perfect easy personalization of sweets. Ideal for forming a square gummy candy, and it is very easy for you to operate. Easy to wash, you can put them in the dishwasher to wash them or wash them with warm soapy water by hand.

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O'Crème Rectangle Caramel Candy Silicone Molds - Commercial and Non-Commercial Use - Square Molds for Chocolate Truffles, Ganache, Jelly, Candy, Pralines and Caramels : Home & Kitchen

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O'Creme Rectangle Caramel Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy and Praline