Salt and Pepper: Not just a passing fancy - The Columbian
Salt and Pepper: Not just a passing fancy - The Columbian
Don't mention condiments if you happen to meet members of the Novelty Salt and Pepper Shakers Club in Vancouver this weekend. It's one thing to collect the unusually shaped containers -- but.
Don't mention condiments if you happen to meet members of the Novelty Salt and Pepper Shakers Club in Vancouver this weekend. It's one thing to collect the unusually shaped containers -- but putting salt or pepper in them? That's just wrong, said Louise Davis, chairwoman of the international club's 2011 convention taking place at the Red Lion at the Quay.
Davis, who lives in Portland and is a member of Northwest Shakers Will Travel, has 2,500 sets of novelty shakers. But you won't find any on her kitchen table. At home I use Tupperware or cardboard shakers. Salt is corrosive.
Columbia Union Visitor--November/December 2022 by Columbia Union
Baltimore's Best Restaurants 2023
Crock-Pot Chicken Noodle Soup Recipe [with Guide]
Our 2020 Time Capsule Is Full of Stuff We Didn't Know We Needed
NYC restaurant reviews from Time Out New York's food critic
Meat – The Saboscrivner
Oi gente! This recipe draws inspiration from the cuisine of Minas
The Pittsburgh Press from Pittsburgh, Pennsylvania - ™
Segregation in the South - The Atlantic
Salt and Pepper: Not just a passing fancy - The Columbian
Cooking cicadas: they make great snacks - Chicago Sun-Times
Italian Easter Pie: How to Make Traditional Torta Pasqualina
Gastro Obscura Guide to Southern Eats: Get a taste of our favorite
GRILLMARX COLUMBIA STEAKHOUSE & RAW BAR - Menu, Prices