Cooks Standard 8-Piece Nonstick Hard Anodized Cookware Set, Pots and P
Cooks Standard 8-Piece Nonstick Hard Anodized Cookware Set, Pots and P
COOKWARE SETS - The Cooks Standard Cookware Sets Include 8-Piece: 2 and 3-Quart Saucepans with lids, 8-Quart stockpot with lid, 8 and 10-Inch Frying pans for all your cooking needs. HARD ANODIZED POT - Hard anodized pot has better wear resistance than stainless steel pot. Its surface is specially treated to form a hard.
- COOKWARE SETS - The Cooks Standard Cookware Sets Include 8-Piece: 2 and 3-Quart Saucepans with lids, 8-Quart stockpot with lid, 8 and 10-Inch Frying pans for all your cooking needs.
- HARD ANODIZED POT - Hard anodized pot has better wear resistance than stainless steel pot. Its surface is specially treated to form a hard non-stick coating, which can effectively prevent food from adhering to the bottom of the pot, reduce the use of oil during cooking, and make food healthier. It is an ideal choice for your kitchen.
- GLASS LID & COMFORTABLE HANDLES - Tempered glass lids with steam vent to view food while cooking. Riveted stainless steel handles are durable, comfortable, and wide/deep for a secure grip. Oven safe to 500℉, glass lid to 350℉.
- EVEN HEAT DISTRIBUTION -The Cooks Standard nonstick everyday pan is made of heavy-duty aluminum that conducts heat quickly and evenly, resulting in evenly heated food and better cooking results.
- INDUCTION INCOMPATIBLE - Hard anodized pan is suitable for gas, electrical, ceramic, glass, etc. Induction is not compatible, since the aluminum pot bottom is not ferromagnetic, it cannot be used for induction heating.
COOKWARE SETS - The Cooks Standard Cookware Sets Include 8-Piece: 2 and 3-Quart Saucepans with lids, 8-Quart stockpot with lid, 8 and 10-Inch Frying pans for all your cooking needs. HARD ANODIZED POT - Hard anodized pot has better wear resistance than stainless steel pot. Its surface is specially treated to form a hard non-stick coating, which can effectively prevent food from adhering to the bottom of the pot, reduce the use of oil during cooking, and make food healthier. It is an ideal choice for your kitchen. GLASS LID & COMFORTABLE HANDLES - Tempered glass lids with steam vent to view food while cooking. Riveted stainless steel handles are durable, comfortable, and wide/deep for a secure grip. Oven safe to 500℉, glass lid to 350℉. EVEN HEAT DISTRIBUTION -The Cooks Standard nonstick everyday pan is made of heavy-duty aluminum that conducts heat quickly and evenly, resulting in evenly heated food and better cooking results. INDUCTION INCOMPATIBLE - Hard anodized pan is suitable for gas, electrical, ceramic, glass, etc. Induction is not compatible, since the aluminum pot bottom is not ferromagnetic, it cannot be used for induction heating.
Items have an anodized surface that is durable and harder than stainless steel. Heavy gauge aluminum core distributes heat evenly and prevents hot spots. Nonstick coating delivers exceptional performance and makes cleaning easy. Lid is tempered glass that is protected by a stainless steel rim.
Cooks Standard 8-Piece Nonstick Hard Anodized Cookware Set, Black
Cooks Standard Stainless Steel Kitchen Cookware Sets 10-Piece, Multi-P
Items have an anodized surface that is durable and harder than stainless steel. Heavy gauge aluminum core distributes heat evenly and prevents hot spots. Nonstick coating delivers exceptional performance and makes cleaning easy. Lid is tempered glass that is protected by a stainless steel rim.
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The Cooks Standard 3 Qt. Nonstick Hard Anodized Saucepan with Lid has a hard anodized surface is harder than stainless steel, dense, and chip-resistant. The heavy gauge aluminum core provides even heat distribution and prevents hot spots. Nonstick delivers exceptional performance, makes food release/cleaning easy, and allows for healthy cooking. A stainless steel rim protects tempered glass lid with steam vent. Riveted stainless steel handles for strength stay cool and are comfortable.
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The 2.8 mm. thick Anodized base is built to withstand the toughest cooking scenarios. The base is designed to absorb high heat and retain and disperse it evenly across the entire pan.
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