Mrs. Anderson's Bread Slicing Guide
Mrs. Anderson's Bread Slicing Guide
Slice Bread Evenly No more arguments over who gets the bigger piece. This guide helps you make uniform slices that look absolutely delicious. Use with a knife (you supply). Removable tray catches crumbs Wooden base with acrylic guide panels The thickness of your slices depends on where you start slicing (middle slice guides are about 3/8W; end guides are about 3/4W) 12-3/8L x 6-7/8W x 6-1/2H Note: Use with a blade that's at least 6-7/8L.
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This Artisan Bread Lame is specially designed for professional and artisan home bakers to easily score dough to control the expansion of each loaf as it bakes. Scoring marks also create a pattern in the dough for homemade loaves of bread with an artisan beauty and professional finish. Made from 18/8 stainless steel and Romanian Beechwood, this specialty bread baking tool is strong and durable to outlast thousands of uses.
Mrs. Anderson's Artisan Baking Bread Lame with 15 Blades
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Mrs. Anderson's Baking Bread Slicing Guide
PERFECT SLICES EVERY TIME: Never have a lopsided bun, bread slice, or bagel again. Our bread slicing guide can help you cut anything into equal slices
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Mrs. Anderson's Baking Bread Cutter Slicing Guide with Crumb Catcher 12.5. Is specially designed for cutting perfectly uniform slices of bread every time and has a built-in crumb catcher for less crumbly mess. It's the perfect addition to bread making and baking accessories and works great with the crustiest of bakery and homemade bread, artisan bread, sourdough, French bread, even a gluten free bread recipe and loaf cakes, like banana bread or cornbread.
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Mrs. Anderson's Bread Slicing Guide
