Lodge Double Dutch Oven Review
Lodge Double Dutch Oven Review
Lodge makes a cast iron dutch oven with a lid that doubles as a cast iron skillet. How do the pieces work separately and together? We ran some tests!
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These Dutch ovens are the perfect size for cooking side dishes, desserts and even individual servings of pot pie, mac and cheese, or soup. The lid has self-basting tips that recirculate moisture as your food cooks. Made in the USA and pre-seasoned at the factory with oil, this pan is ready to use right away. Lodge cast iron is easy to care for and will last a lifetime. Lodge’s award-winning foundry produces cast iron of equal quality to Grandma’s prized hand-me-downs.
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Our Editors' Favorite Cast Iron Dutch Oven Doubles As a Skillet, and It's on Sale
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