Lodge Baking Pan, Cast Iron

Lodge Baking Pan, Cast Iron

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

15.5 X 10.5 INCH CAST IRON BAKING PAN: Whether you like it sweet or savory—this pan will be your hardworking kitchen partner. CONSISTENT BAKING AND

Lodge 15.5x10.5 Cast Iron Baking Pan

Crate&Barrel Lodge ® Cast Iron Baking Pan with Silicone Grip

Lodge produces outstanding cookware by focusing on consistency and quality. This loaf pan is ideal for serving up freshly baked cornbread and the integral ovenproof handles add ease to transportation. Lodge cast iron cookware distributes heat evenly through tightly controlled metal chemistry and exact processes that produce dependable performance quality.

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