Niwaki Carbon Knife range - Japanese kitchen knives
Niwaki Carbon Knife range - Japanese kitchen knives
Niwaki Carbon Knife range - Japanese kitchen knives
Niwaki Carbon Knife Range - Ajikiri 105mm
Hori-Hori and Soil Knife Showdown: Reviews of the Best and the Worst — The Garden Tool Review
The 7 Best Paring Knives for 2024, Tested & Reviewed
How To Properly Maintain Japanese Knives: Your One-Stop Shop For Knife – Japanese Taste
Niwaki Carbon Knife range - Japanese kitchen knives
The 3 Best Nakiri Knives of 2024, Tested & Reviewed
The 3 Best Nakiri Knives of 2024, Tested & Reviewed
Beautifully balanced and beautifully simple, Niwaki's carbon kitchen knives are a popular choice for Japanese chefs, as they sharpen quickly and easily. The Carbon Nakiri Knife is made with White Paper Shirogami steel with a walnut handle. The long, wide blade is ideal for cutting meat, and also vegetables.
Niwaki Carbon Knife Range - Nakiri 165mm
Shirogami Carbon Steel Knife Set
Niwaki
Perfectly balanced Japanese kitchen knives
Japanese Nakiri Knives
Niwaki
Niwaki Nashi Knife Range - Gyuto 180mm