Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin & Light

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin & Light

Super Sharp Carbon Steel Measures: 12 inch with handle, 7 inch blade Weight - 8.5 oz, Spine Thickness - 1.5mm Handmade

Super Sharp Carbon Steel Measures: 12 inch with handle, 7 inch blade Weight - 8.5 oz, Spine Thickness - 1.5mm Handmade

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin & Light

The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be put to use. The edge is used to chop vegetables, especially larger ones such as cabbage, which are frequently a part of Chinese cuisine. Yet some cooks find their cleaver nimble enough for almost every kind of chopping and slicing. The flat of the blade makes a great tool for smashing garlic cloves or ginger, too.

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Shun 7 inch Classic Vegetable Cleaver (dm0712)

The Vegetable or Asian 7 inch Cleaver from Hammer Stahl's collection features a wide rigid blade for chopping shredding pounding or crushing. This knife is versatile enough to slice and dice and its wide flat blade is handy for cleanup. The edge is slightly curved to accommodate a rocking motion when slicing. It has a hollow ground blade which provides air pockets which reduce friction and allows food to more easily fall away from the blade.

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Hammer Stahl 7 Vegetable Cleaver

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Kitchen knife - Wikipedia

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Crude Chinese Vegetable Cleaver Knife, 7 Inch,carbon Steel, Super Thin & Light

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Cleaver Knife, Ultra Sharp Kitchen Meat Cleaver 7 Inch, High Carbon Stainless Steel Butcher Knives with Forged Blade & Wooden Handle, Heavy Duty Chinese Cleaver for Meat Cutting Vegetable Slicing

Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm that are great for cutting vegetables and bread at home, to 400mm that are great for separating meet. Versatile knife.

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Japanese Masamune Kitchen Chef's Knife 180mm 7 inch Brown Plywood Seki Japan

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin & Light : Home & Kitchen

Lightweight cleaver with a large rectangular blade for fine and thin slicing. A versatile multipurpose kitchen knife that can slice, chop, mince, scrape, and crush ingredients. The tall blade is great for cutting large fruit and vegetables.

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Global Classic Chop & Slice Chinese Knife/Cleaver 7

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Japanese Masahiro Kitchen Cleaver Chinese Chef Knife 7.7 inch TS-103

Crude - Chinese Vegetable Cleaver Knife, 7 inch, Carbon Steel, Super Thin &  Light

Shun DM0712 Classic Vegetable Cleaver 7.75 Blade, Pakkawood Handle - KnifeCenter