Kellys World Champion Seasoning Cow Dust

September 30,2024

Kelly’s Cow Dust; made for brisket – awesome on anything. Kelly made this one for BBQ brisket but quickly found that it works great on pork, chicken steaks and burgers etc… even salmon. Kelly even used it on every category to win the 2008 Jack Daniel's World Championships..
Kelly’s Cow Dust; made for brisket – awesome on anything. Kelly made this one for BBQ brisket but quickly found that it works great on pork, chicken steaks and burgers etc… even salmon. Kelly even used it on every category to win the 2008 Jack Daniel's World Championships.

NCHA Cutting Horse Chatter by Cowboy Publishing Group - Issuu

Grilled Flank Steak with Chimichurri - Skinnytaste

Dizzy Pig Cow Lick is all about beef. No sugar, and a really nice peppery bite that provides an awesome flavor. It does not have too much heat, and never overwhelms the flavor of the beef. Instead it brings out the unique flavor of beef and has your guests wondering what that great taste is. Spicy sugar-free beef seasoning. Bold in taste and aroma, but never overpowering, that was our goal in developing this Southwest-style steak and beef rub.