Kai 6.5'' Wasabi Santoku Knife

Kai 6.5'' Wasabi Santoku Knife

Like the chef’s knife, the santoku is an all-purpose, double-beveled knife. It works well on just about anything you need to cut in the kitchen, from

All stainless steel kitchen knife series of integrally molded, which eliminates the seam from the blade body to handle. Rust Nikuku, also supports the hot water disinfection and dishwasher and dish dryer. Unique grinding to reduce the cutting resistance to food. Cuts better to food by smoothing by polishing the edge (corner) that can later sharpened, achieve sharp sharpness.

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