KYOCERA > For Italian or Mediterranean cooking, this is the serrated ceramic knife to own!

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

KYOCERA > For Italian or Mediterranean cooking, this is the serrated ceramic knife to own!

This 5” micro-serrated utility or tomato knife features ultra-sharp, long-lasting zirconia teeth as the cutting edge to easily pierce through tougher skins of fruits, vegetables or bread. The ergonomic handle provides knuckle clearance and precise control.

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

Kyocera Ceramic Serrated Utility Knife, 5

A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value Ceramic blades are

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

Kyocera Advanced Ceramic Revolution Series 5-inch Micro Serrated Tomato, Utility Knife, Black Blade

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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For cutting any bread, fruit or vegetable with a tough outer layer of skin, this 7 serrated knife can easily handle the task. The ergonomic handle

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

Revolution Ceramic 7 Serrated Bread/Slicing Knife - Black

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

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Kyocera 5 inch Micro Serrated Knife - Revolution Series This Micro serrated knife is perfect for cutting thin slices of waxy skinned fruits and vegetables such as tomatoes. Also ideal for peeling and prep work the micro serrated edge will keep its sharpness 10 times longer then traditional steel blades and will even out last other ceramic knives. The Kyocera black ceramic knife blade is constructed out of Kyocera's Zirconia 206 advanced ceramic.

KYOCERA > For Italian or Mediterranean cooking, this is the serrated  ceramic knife to own!

Kyocera 5 inch Revolution Ceramic Black Micro Serrated Tomato Knife