KEEMAKE Santoku Knife 7 inch Chef Knife

KEEMAKE Santoku Knife 7 inch Chef Knife

Japanese 440C high carbon stainless steel -Rosewood Handle & G10 Robust Bolster - Non-Stick blade design.
-Japanese 440C high carbon stainless steel -Rosewood Handle & G10 Robust Bolster - Non-Stick blade design

KEEMAKE Santoku Knife 7 inch Chef Knife, Japanese 440C Stainless Steel Kitchen Knife, Porfessional Cooking Knife for Meat Cutting with G10 Bolster Octagonal Wood Handle: Home & Kitchen

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High-Quality German Stainless Steel (1.4116) Blade -Comfortable Knife Handle -Fit Your kitchen Cutting Demand

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✔ 【Premium Material】KEEMAKE KIKU series 7 inch Japanese santoku knife is crafted out of premium forged German high carbon molybdenum vanadium

KEEMAKE Santoku Knife 7 inch Kitchen Knife Japanese Chef Knife, Forged German High Carbon Stainless Steel Sharp Asian Vegetable Cooking Knife with

Japanese 440C high carbon stainless steel -Rosewood Handle & G10 Robust Bolster - Non-Stick blade design

KEEMAKE Santoku Knife 7 inch Chef Knife

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