KAI Shun Classic 8 Chef's Knife
KAI Shun Classic 8 Chef's Knife
Kanso Chef's 8
Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.
Shun Classic 8 Chef's Knife
Shun Classic DMS300 3 Piece Starter Set - 3.5 Paring - 6 Utility
Shun knives are renowned for their razor sharp cutting edge They are made in Japan where samurai sword making gave rise to crafting these exceptional knives. Shun uses extremely hard VG-MAX steel as its core and layers it in 34 layers of stainless steel on each side of the blade. The layers of stainless steel protect the VG-MAX steel and provide the engaging Damascus finish. Shun knives are sharpened to a 16 degree angle on each side to allow for paper thin slicing.
Shun Classic 8-in. Hollow-Ground Chef&s Knife
Shun Classic 8 Chefs Knife - DM0706 This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable D shape handle design. The D shape rests precisely in the curve of the fingers as they curl around the handle.
Shun Classic Chef's Knife 8-in
Kai Shun Classic :Santoku knife 175mm(6.6in) made in Japan
KAI Shun Classic 6 Chef's Knife
Shun Classic 8 Chefs Knife - DM0706 This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable D shape handle design. The D shape rests precisely in the curve of the fingers as they curl around the handle.
Shun Classic Chef's Knife 8-in
Shun Cutlery Classic Blonde Chef's Knife 8”, Thin
Shun Classic Blonde Chef's Knife, 8
Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.
Shun Classic 8 Chef's Knife
It starts with the Shun Classic 8-in. Chef's Knife, the do-it-all knife that you'll use any time you cook. The set also includes the 3.5-in. Paring Knife to handle all the small peeling, coring, and trimming tasks. To complete the set, you also get the Shun Classic 6-in. Utility Knife that's perfect for all those in-between tasks.
Shun - Classic 3-Piece Starter Set
Shun Classic 6 inch Chef&s Knife
for left-Handed KAI Shun Classic Chef's knife 7.87in 200mm
Shun Classic 8 Hollow Ground Chef's Knife - DLT Trading
