Staub Cast Iron 0.26-qt Mini Saucepan & Reviews

September 20,2024

Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes of cooking time than in products from competitors. The self-basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self-basting system in the lid is 9 times more effective than conventional lids.

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Staub Cast Iron 0.26-qt Mini Saucepan & Reviews

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The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron

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For centuries cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning braising and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources including gas electric and induction and oven safe up to 500F.

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