Viking Professional 8-Inch Chef's Knife & Reviews

Viking Professional 8-Inch Chef's Knife & Reviews

This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

HENCKELS CLASSIC Chef's Knife - On Sale - Bed Bath & Beyond

Well-Designed Boning Knife - This kitchen knife is a multifunctional kitchen cutlery. The butcher knife is built to ensure that deboning, preparing,

ENOKING Meat Cleaver, 5.9 Inch Fillet Knife Professional Japanese Chef Knife Super Sharp Viking Knife with Sheath Hand Forged Butcher Knife High

Precision and power meet in the palm of your hand with the ZWILLING Bob Kramer Cumulus Collection. This 6-inch chef knife features an ultra-sharp blade for a reliable, all-around tool perfect for chopping herbs or chicken. These remarkably durable knives are crafted in Japan with an SG2 super-steel core and hand-finished with a traditional three-step process. They boast durable strength and sharpness thanks to the cryogenic ice-hardening and 11° angle blade for scalpel-like sharpness.

Bob Kramer Cumulus 8 Chef Knife, White

Viking Culinary Professional Cutlery Carving Knife, 8

Update your cutlery collection with knives that look as sharp as they slice. The Shun Narukami Collection offers ultra-sharp san-mai blades crafted from Hitachi Blue II carbon steel with stainless steel cladding. The carbon steel allows for superior edge retention with effortless blade maintenance, while the stainless steel protects the carbon core and allows for easier food release.

Shun NARUKAMI 8 in. Chef's Knife

Chef's Knife 8, Valhalla Series

Designed in Germany, Viking culinary Professional chef's knife delivers uncompromising performance due to the exceptional balance between the blade

Viking Professional 8-Inch Chef's Knife

The Shun classic 8-inch western chef's knife offers the 22-degree cutting angle some cooks prefer. This all-purpose blade is ideal for a wide variety of cutting tasks. The eight-inch length is perfect for slicing dicing and chopping small to medium-sized fruits vegetables and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan.

Shun Classic Western Cook&s Knife 8-in

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