How to Use Meat Claws – Vertoku

September 24,2024

Meat is the backbone of any meal (unless you’re vegan, and in that case, you don’t count). KIDDING, of course you still count, but this guide probably isn’t for you 😊 However, if you’re a meat-eating carnivore who loves their Beef, Pork, Fish, Chicken, Turkey and other delectable proteins, this guide is one you won’t want to skip. So grab your BBQ sauce or favorite dry rub and let’s take a look at one of the most challenging, time-consuming, and arduous tasks when preparing meat: the shredding! Sure, you can ‘fork it’ all you want, but get ready for carpal tunnel syndrome because you’re likely going to be there all day slaving away at that roast. Use anything bigger than an oversized fork and you’re just going to end up with big unwieldy chunks and strips. Not exactly the perfectly.
Meat is the backbone of any meal (unless you’re vegan, and in that case, you don’t count). KIDDING, of course you still count, but this