Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board
Use the best cutting surface available on the market to compliment your premium knives. This high-quality synthetic material will immediately improve
The Hi-Soft Cutting board features high quality synthetic material that is specially designed to resemble the color and texture of wood. Made in Japan, the soft polyvinyl acetate material reduces the impact of the knife, minimizing stress to the hand and impact on the knife, resulting in better edge retention and a longer lifespan for your knives. The non-slip surface keeps your hands safe while allowing for precision and accuracy. Our small size is perfect for home users.
Tenryo Hi-Soft Black Cutting Board
Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Ja – Advanced Mixology
Yoshihiro Hi-Soft High Performance Japanese Sashimi Chefs Tool Professional Grade Cutting Board for Commercial Kitchen Size
Use the best cutting surface available on the market to compliment your premium knives. This high-quality synthetic material will immediately improve
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board
Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Ja – Advanced Mixology
Use the best cutting surface available on the market to compliment your premium knives. This high-quality synthetic material will immediately improve
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board
The Best Cutting Board for Japanese Knives
Yoshihiro Hinoki Cypress Japanese Natural Wooden Professional Grade Cutting Board (X-Large) Made in Japan: Home & Kitchen
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Size Dimension: Large 19.6 x 10.6x 0.8(50cm x 27cm x 2cm) A cutting board has a significant impact on knife edge durability, more so than the food
Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Large)
Buy Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese online
Size Dimension: Small 15.8 x 8.8x 0.8(40cm x 22cm x 2cm) A cutting board has a significant impact on knife edge durability, more so than the food itself. The Hi-soft cutting board is constructed to be the best cutting surface for high carbon steel knives. Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool: X-Large