Babish 14 Piece High Carbon Stainless Steel Assorted Knife Set

September 21,2024

The Babish 14-piece German Steel Cutlery Set with Sheaths provides utility and design to cater to any home chef's skills and sensibilities. Precision-forged from high-carbon 1.4116 German Steel, these knives offer strength and balance from the blade down to the handle. Double-bolstered ABS handles provide a safe and ergonomic grip. With a 13° cutting edge angle, the blades ensure maximum sharpness to increase efficiency and reduce fatigue when slicing, dicing, mincing, and more. When not in use, store the knives in the BPA-free, scratch-resistant sheaths for safety and proper care. The soft, felt-lined interior protects the blades from nicks and scratches and help maintain their sharpness. Hand wash only. Towel dry immediately. To clean the sheaths, wipe with a soft, damp cloth. Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent personality. Self-taught both behind and in front of the camera, his channel, Babish Culinary Universe, is enjoyed by millions of burgeoning chefs and foodies around the globe. His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen..
The Babish 14-piece German Steel Cutlery Set with Sheaths provides utility and design to cater to any home chef's skills and sensibilities. Precision-forged from high-carbon 1.4116 German Steel, these knives offer strength and balance from the blade down to the handle. Double-bolstered ABS handles provide a safe and ergonomic grip. With a 13° cutting edge angle, the blades ensure maximum sharpness to increase efficiency and reduce fatigue when slicing, dicing, mincing, and more. When not in use, store the knives in the BPA-free, scratch-resistant sheaths for safety and proper care. The soft, felt-lined interior protects the blades from nicks and scratches and help maintain their sharpness. Hand wash only. Towel dry immediately. To clean the sheaths, wipe with a soft, damp cloth. Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent personality. Self-taught both behind and in front of the camera, his channel, Babish Culinary Universe, is enjoyed by millions of burgeoning chefs and foodies around the globe. His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen.

This Santoku Knife is precision-forged from a single piece of high-carbon German Steel, then heat-tempered and hand-ground for maximum sharpness. The straight, slender blade is designed to easily slice through tough foods and has just the right amount of rock for chopping herbs or mincing onions. A full-tang handle provides a balanced, comfortable grip, and an etched Babish logo on the butt caps things off nicely.

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A great addition to any home butcher's essentials, the Babish 8-inch German Steel Boning Knife offers flexibility and toughness to deal with boning and filleting. Constructed from high-carbon, 1.4116 German steel, the pointed, full-tang blade offers ultimate sharpness to cut around bones and tendons with ease and precision. The double-bolstered ABS handle provides strength and balance when cutting and reaching around tricky corners and cavities.

Babish 135441.01R 8 Boning Knife / BrandsMart USA