Herb and Lou's Infused Ice Cubes Review
Herb and Lou's Infused Ice Cubes Review
Simple Herb Infused Ice Cubes - Beautiful Eats & Things
Herb & Lou's Blood Orange Ginger Old Fashioned Infused Cubes Gift
First brought to America by Frank Meyer around 1910, his namesake fruit, the Meyer lemon, is a hybrid between a traditional lemon and a mandarin orange. In The Seymour, its flavor provides a burst of freshness, as do the citrusy notes of bergamot. Chamomile lends its light, floral taste to the mix, while rich vanilla is ready to complement the warm caramel of fine rum. 5W x 7.5L x 3D. Net. wt. 5.1 fl. oz. Shelf life: 2 years. Made in the USA.
Herb & Lou's The Seymour Infused Ice Cubes
Herb & Lou's Cocktail 12 Infused Ice Cubes Pink Grapefruit Paloma
Herb and Lou's Infused Ice Cubes Review
Make Grade-A cocktails with just a shake or stir. Simply freeze a box of Herb & Lou’s Infused Cubes, peel back the foil and pop out a cube.
HERB & LOU’S INFUSED ICE CUBES cocktail mixer PEACH W/ BENEDICTINE, Exp 10/23
Crystal clear spheres, cubes you can read through, embossed, branded, and blinged-out chunks, chips, blocks, and 'bergs: it's time to elevate your ice! In The Ice Book, internationally renowned cocktail icepert Camper English details how to use directional freezing to make perfectly pure ice in a home freezer, carve it up into giant diamonds and other shapes, and embed it with garnishes, including edible orchids and olives.
The Ice Book: Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts [Book]
Having these ready-made cocktail mixers on hand will help you get
Megan Toscano
Fruit and Herb Infused Ice Cubes - Alice and Lois