Global Vegetable Knife

Global Vegetable Knife

Chop onions pepper and more with this vegetable knife from Global. This knife is made from a single piece of high quality CROMOVA 18 stainless steel with a square tip and an ultra sharp blade. The ice tempered convex edge can hold a sharper edge for a longer time so you can slice vegetables and make a delicious bowl of pasta primavera. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant useful for repetitive slicing.

Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of foods. GLOBAL knives are made in Japan from the finest stainless steel material.

Global Vegetable Knife Hollow Ground, 7- in

The Global Sai Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.

Global SAI Vegetable Knife

The one-piece stainless steel construction, unique convex edges and a dramatic signature dimpled pattern on the handles ensure professional performance. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance.

Global 10 Piece Takashi Knife Block Set

Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of foods. GLOBAL knives are made in Japan from the finest stainless steel material.

Global Vegetable Knife Hollow Ground, 7- in

Global G-series Japanese Chef's Vegetable Knife 180mm

Global knives - GF98 - chef's knife - 20,5cm - kitchen knife

Global Classic 7 Vegetable/Nakiri Knife, Hollow Ground - KnifeCenter - G-81

The Global Sai Nakiri knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing, and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.

Global SAI Vegetable Knife 6-in

GLOBAL knives are made from the finest stainless steel material. The blades utilize CROMOVA 18 stainless steel, Ice tempered and hardened to Rockwell

GLOBAL Vegetable knife 14cm GS-5

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The GS-91 is the fluted knife in the classic Japanese Vegetable style. It is perfect for cutting vegetables from lettuce, onions, cabbage and

Global GS Global Vegetable Knife Fluted 14cm Blade

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