Ginsu Katana 8'' Chef's Knife 11003

Ginsu Katana 8'' Chef's Knife 11003

This knife is known as the chef's knife used for professional Western cuisine. When preparing vegetables, it is used in the form of chopping or thrust-cutting near the heel of the knife. The gyuto is used to rock-chop stiffer produce and to make fine cuts at the tip of the knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.

Ginsu Katana 8'' Chef's Knife 12003

Ginsu 07140DS Gourmet Chikara Series Forged 420J

3PC SET GINSU KATANA ORIGINS. 8 CHEF, 6 DEBA, 3.9 PARING KNIFE

This knife is known as the chef's knife used for professional Western cuisine. When preparing vegetables, it is used in the form of chopping or thrust-cutting near the heel of the knife. The gyuto is used to rock-chop stiffer produce and to make fine cuts at the tip of the knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.

Ginsu Katana 8'' Chef's Knife 12003

Ginsu 07140DS Gourmet Chikara Series Forged 420J

Chikara Series: 8 Piece Cutlery Set with Bamboo Block – Ginsu

Ginsu Katana launches a collection of unmatched knives true to

Good Quality Japanese Kitchen Knives - GINSU KATANA

QUALITY AND DEPENDABILITY: these forged knives are razor sharp and stay sharper longer giving you a low-maintenance, high quality knife you can depend

Ginsu 07140DS Gourmet Chikara Series Forged 420J Japanese Stainless Steel 8-Inch Chef's Knife, COK-KB-DS-001-14, Black

Chikara Series: 8 Chef's Knife – Ginsu